While not mandated by state law, most catering companies require food handlers to complete an accredited training program for food safety compliance.

Some culinary programs include food handler certification as part of their curriculum to prepare students for industry requirements.

Employees working in deli, bakery, or prepared food sections of grocery stores and convenience stores are encouraged to obtain a Food Handler Card, but it is not a statewide requirement.

Yes, the FHC Food Handler Classes food handler courses are accepted by most employers and local health departments.

Yes, food vendors operating at horse racing venues, such as Arapahoe Park, must follow local food safety guidelines. Certification is often recommended.

Many food service establishments in resorts, lodges, and casinos require food handler certification, especially in high-tourism areas like Aspen, Vail, and Breckenridge.

Yes, food service employees at Elitch Gardens, Water World, and movie theaters should complete food handler training to comply with employer policies.

While Colorado does not have a statewide food handler training requirement, some counties and cities may enforce additional food safety training rules. Employers in Denver, Boulder, and Colorado Springs often require food handler certification as part of their hiring process.

While not required by state law, many restaurants, bars, and grills require food handlers to complete training as part of company policy or local health department recommendations.

Many school districts require food handler training to ensure compliance with food safety regulations, even though it is not a state mandate.

Colorado does not have a statewide mandate requiring food handler certification. However, many employers and local health departments recommend or require food handler training to ensure food safety compliance.

To get certified, you must:

• Register for the FHC^® Food Handler Course – Available online and in-person through approved training providers.
• Complete the Training – Learn essential food safety principles.
• Pass the Final Assessment – Receive your Food Handler Card upon successful completion.

FHC Food Handler Classes food handler cards are generally valid for three years, depending on the training provider. Always check with your employer or local health department for specific renewal requirements.

Although not a statewide requirement, employers may require certification before allowing food handlers to work. Failing to complete training may limit job opportunities.

 You can verify your certification through the FHC® program website.