Texas Food Handlers Certificate Courses
The Texas food handler safety training laws were designed to ensure that employees in retail food outlets and restaurants gain a level of safety knowledge in food preparation, food storage, food server and handling practices.
The law requiring Texas food handlers and servers have a valid Food Handlers Card is aimed at reducing the potential for food-borne illness. Our ANSI accredited courses are accepted by the State of Texas Department of State Health Services as providing the required level of food safety training need to obtain a valid food handlers permit.
ANSI-Accredited Certificate Issuer: Accreditation #1135
Our high quality training ensures that employees who handle food do so in a safe and hygienic manner.